IN BRIEF - The EU leads the way in implementing the ecosystem approach in the Nortwest Atlantic
EUROPEAN UNION
Friday, September 29, 2017
At the meeting of the Northwest Atlantic Fisheries Organisation (NAFO), which took place in Montreal from 18 to 22 September 2017, the European Union was instrumental in advancing key conservation measures based on the best available scientific advice, aiming to ensure sustainability for the stocks and predictability for the industry's future.
One of the key achievements of this meeting was the agreement on a new and more modern multiannual management rule for Greenland Halibut, and the EU was also leading the way in proposing solutions for management decisions on cod and redfish in the Flemish Cap.
Among other headline issues discussed by the 11 Contracting Parties were the protection of the vulnerable marine ecosystems (VMEs), with the EU successfully advocating measures to further ensure that NAFO's VMEs protection policy is based on the best available scientific evidence and clear decision-making. Under the EU's lead, and in an effort to increase consistency, the Contracting Parties also agreed to communicate the NAFO VMEs protective measures to other national authorities regulating other industries than fisheries in the protected areas. In addition, NAFO agreed to protect the entire New England Seamount chain, by prohibiting bottom fishing on all peaks shallower than 2000 metres.
The international certification promotes a model based on quality, innovation, and social responsibility in wild fishing
The international certification Wild & Frozen at Sea with Responsible Fishing (WFAS) has chosen the Conxemar 2025 fair to open a space for reflection on quality, sustainability, and innovation in wild fishing and on-board deep-freezing, in a conference that brought together shipowners, scientific experts, and representatives of the fishing sector.
The WFAS certification process requires independent internal and external audits, which verify everything from crew training to fish handling, stowage, labeling, and unloading protocols.
The Marine Ingredients Organization (IFFO) has released the latest production data, which estimates that in August 2025, total cumulative annual fishmeal production increased by approximately 8% compared to the same period in 2024. "This increase was driven by higher production in most regions, except for Northern Europe, which reported year-on-year declines," the organization explains.
Regarding cumulative fish oil production, up to August 2025, it showed a year-on-year increase of approximately 4%. Most countries recorded positive trends compared to the same period in the previous year, with the exception of Spain and Peru.
Source: iPac.aquacultura | Read the full article here
Ace Aquatec wins multi-camera order after trials with Tasmania salmon producer
Scotland-based fish farming supplier Ace Aquatec has secured a multi-unit order for its A-BIOMASS cage camera from Tasmanian salmon farmer Petuna.
Ace Aquatec said the camera had proved its worth in trials with Petuna, which operates in the Tamar River estuary at Rowella and in Macquarie Harbour. Both sites present challenges for any technology, from highly conditioned fish adapted to local environments to tannin-rich waters with low light levels.
Source: fishfarmingexpert | Read the full article here
Benchmark Genetics is pleased to announce the appointment of Kenneth Tay as Senior Advisor, Business & Strategy Development, with a focus on supporting the company’s expanding shrimp genetics business globally.
Kenneth Tay is a veteran of the shrimp industry with more than 18 years of experience in marketing and business development for shrimp broodstock in Asia. He co-founded and led Shrimp Improvement Systems Singapore Pte Ltd (SIS) between 2004 and 2010 and subsequently served as Director of Shrimp Improvement Systems Group Pte Ltd until 2023. SIS is recognised as the world’s leading provider of Specific Pathogen Free (SPF) P. vannamei shrimp broodstock, with facilities in Florida and Hawaii. Tay was instrumental in establishing SIS’s Broodstock Multiplication Centre in Singapore and spearheaded the company’s expansion into key Asian markets, including China, Vietnam, Thailand, India, Indonesia, the Philippines, Malaysia, and Korea.
At least three reports of salmon escapes have been reported in Norway during Storm Amy as it moved north, while in Scotland fish farmers were hit with power outages and damaged infrastructure.
The storm came in from the Atlantic and then swept across Ireland and much of Scotland – causing some areas to be without power for a significant period – before heading up towards Norway where it hit a number of salmon farms.
But because of their exposed location salmon farms are particularly vulnerable.
Author: Vince McDonagh / Fish Farmer | Read the full article here
The event was held in the Comet Meetings space and brought together nearly 90 guests, including purchasing managers, food professionals, and consumers. Edelmiro Ulloa, managing director of OPPC-3, took the opportunity to highlight the activity of the freezer vessel fleet and the quality of the fish deep-frozen at source, as well as the excellence of the products sold by OPPC-3.
During the day, a tasting of recipes made with pink mackerel and redfish was offered, created by The Cook's culinary team, showcasing the versatility and culinary excellence of these species.
From today at 10:00 a.m. until next Thursday, Vigo will assume all the functions of the world capital of the frozen seafood industry. During this time, Ifevi will host the 26th Conxemar International Frozen Seafood Fair, an event that will feature 797 exhibitors from 46 countries, representing a 4% increase over the previous edition and confirming the growth of the event and its international relevance despite the physical space limitations that hinder its expansion. This frozen food industry city will use 37,000 square meters of the fairgrounds, placing Conxemar among the leading trade fairs in the sector worldwide.
Author: Jorge Lamas / La Voz de Galicia | Read the full article here
Three decades after the publication of the FAO Code of Conduct for Responsible Fisheries (CCPR) in 1995, the catch of fishery products remains stable, while aquaculture grows year after year. This was confirmed by Manuel Barange, Assistant Director-General and Director of the FAO Fisheries and Aquaculture Division, after the opening of the 13th FAO-Conxemar-MAPA Congress. The FAO 2025 Review of the State of Global Marine Fisheries Resources (based on 2021 data), which assesses the biological sustainability of 2,570 fish stocks, finds that 64.5% of all fish stocks are exploited within the limits of biological sustainability, while 35.5% of stocks are classified as overexploited.
Source: Industrias Pesqueras | Read the full article here
Online retailer Amazon, which recently ventured into fresh grocery and seafood delivery, has now introduced its own Amazon Grocery private label brand in the U.S.
Encompassing more than 1,000 “high quality” food items, the selection includes fresh meat and seafood, milk, produce, and pantry staples. Most products are priced under USD 5.00 (EUR 4.26), “offering exceptional value to customers.
During a time when consumers are particularly price-conscious, Amazon Grocery delivers more than 1,000 quality grocery items across all categories that don't compromise on quality or taste
Author: Christine Blank / SeafoodSource | Read the full article here
AKVA group sells hybrid feed barge to Arctic Fish in Iceland.
AKVA group has signed an agreement with Arctic Fish for the delivery of an AC700R feed barge, due for completion by July 2026 and transport to Iceland’s west coast in September.
The AC700R model, with a 700-tonne feed capacity, hybrid power system and reinforced design for exposed sites, will serve as a key addition to Arctic Fish’s infrastructure in the region. It will be equipped with AKVA group’s latest AKVA connect software, allowing precise control of both feeding and operational systems
Source: SalmonBusiness | Read the full article here
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The dolphin fish (dorado, perico - Coryphaena hippurus), known int...
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Ace Aquatec wins multi-camera order after trials with Tasmania salmon producer
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Kenneth Tay is a veteran of the shrimp industry with more than 18 years of experience in marketing and business development for shrimp broodstock in Asia. He co-founded and led Shrimp Improvement Systems Singapore Pte Ltd (SIS) between 2004 and 2010 and subsequently served as Director of Shrimp Improvement Systems Group Pte Ltd until 2023. SIS is recognised as the world’s leading provider of Specific Pathogen Free (SPF) P. vannamei shrimp broodstock, with facilities in Florida and Hawaii. Tay was instrumental in establishing SIS’s Broodstock Multiplication Centre in Singapore and spearheaded the company’s expansion into key Asian markets, including China, Vietnam, Thailand, India, Indonesia, the Philippines, Malaysia, and Korea. 
At least three reports of salmon escapes have been reported in Norway during Storm Amy as it moved north, while in Scotland fish farmers were hit with power outages and damaged infrastructure.
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From today at 10:00 a.m. until next Thursday, Vigo will assume all the functions of the world capital of the frozen seafood industry. During this time, Ifevi will host the 26th 
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