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Other Media | SeafoodSource: Mowi moves to take advantage of shifting market in Japan

JAPAN
Wednesday, July 20, 2022

Mowi’s Japanese operations remain robust, despite recent supply-chain challenges and an increasingly competitive marketplace, according to Mowi Japan Sales and Marketing Director Michinori Hoshijima.

Bergen, Norway-based Mowi is by far the world’s biggest Atlantic salmon-farming company, having produced an equivalent of 449,000 gutted-weight tons (GWT) in 2021.

Author: Chris Lowe / SeafoodSource | read the full article here


Other Media | IndustriasPesqueras: The Dutch fleet criticizes the possible ban on fishing with demersal nets in the English Channel as 'discriminator

NETHERLANDS
Wednesday, July 20, 2022

After the support given by the Fisheries Committee of the European Parliament to ban demersal purse-seine trawling in French waters of the Canal de la Marcha, the Dutch Fishermen's Association (Nederlandse Vissersbond) has described the measure as "discriminatory" and has indicated that "part of the Dutch fleet will once again be the victim of an emotional political error".

The union regrets that the amendment may deny Dutch and Belgian fishermen access within France's 12-mile zone for demersal net fishing or "fly shooting".

Source: IndustriasPesqueras | read the full article here


Other Media | SalmonBusiness: Vote to freeze Kingfish land-based project in Maine is ‘just theatrics,’ not legally binding

NETHERLANDS
Wednesday, July 20, 2022

Residents in the town of Jonesport, Maine will vote on Wednesday whether or not to put on hold the land-based aquaculture project of the Kingfish Company, but the vote is nothing more than a PR exercise and is not legally binding, says the head of the Maine Aquaculture Industry Association.

Netherlands-based Kingfish plans to build a land-based yellowtail farm in Jonesport, a fishing and lobstering town with over 1,200 residents.

Author: Liza Mayer / SalmonBusiness | read the full article here


Other Media | Fish Farmer: Norway maps out new offshore zones

NORWAY
Wednesday, July 20, 2022

Norway’s Fisheries Directorate has mapped out the three possible trial areas for offshore fish farming, with one of them more or less adjacent to Orkney and the north east coast of Scotland.

In what could the next big step forward in salmon farming, a number of companies are either planning or considering setting up operations dozens of mile from an increasingly crowded Norwegian coastline.

Author: Vince McDonagh / FishFarmer | read the full article here


Other Media | The Fishing Daily: Northern Portugal is next mission destination for EU Parliament fisheries committee

PORTUGAL
Tuesday, July 19, 2022

Next week from 18 to 20 July six members of the Committee for fisheries will visit several fishing ports and facilities in northern Portugal.

On Monday 18 July six fisheries committee MEPs will travel to Porto for a 3-day mission. They will meet local fishing operators, companies providing technological solutions for the fishing sector, including those working with artificial intelligence and several marine-oriented start-ups. 

Source: TheFishingDaily | read the full article here


Other Media | EuropaAzul: Abanca seeks an industrial partner for Nueva Pescanova

SPAIN
Tuesday, July 19, 2022

Abanca wants to get rid of the majority share it owns in Nueva Pescanova with (97.76%), and tries to forge a sale operation of 800 million that the banks were then asking for their participation in the multinational company of Chapela. In 2018, the financial entities assumed the responsibility of refloating the group – they had already assumed discounts for 1,560 million euros, but the business of a bank is not to sell fish”, pointed out sources from the hard core of the creditors. 

Source: EuropaAzul | read the full article here


Other Media | FishFarmer: AKVA wins contract for Cooke hatchery

CANADA
Tuesday, July 19, 2022

Aquaculture technology business AKVA has been awarded a contract to design and build Cooke Aquaculture’s new post-smolt salmon hatchery in Nova Scotia.

The hatchery is for Cooke subsidiary Kelly Cove Salmon. The facility, in Centreville on Digby Neck, Nova Scotia on Canada’s Atlantic coast, is projected to produce three million salmon a year, from egg to the post-smolt stage, for Cooke’s salmon farms in the region.

Source: FishFarmer | read the full article here


Other Media | Mundo Acuícola: Surprised illegal landing of fishing resource closed in Magallanes

CHILE
Tuesday, July 19, 2022

The Authority emphasized that the Service is permanently carrying out inspections and certifications of landings in the region.

When inspecting the bags, the official who inspected them verified that they had chipped nuts, a resource that is closed, for which the total resource (564 units) was seized and denatured by order of the Seremi de Salud, who indicated that It was not fit for human consumption. In addition, a summons was issued to the owner of the ship, from where the madmen disembarked, to the Prosecutor's Office for being a crime.

Source: MundoAcuicola | read the full article here


Other Media | SeafoodSource: Vietnam’s seafood sales losing growth momentum amid inflationary challenges

VIET NAM
Tuesday, July 19, 2022

The growth of Vietnam's seafood export trade is beginning to slow due to the impact of a global inflationary cycle.

The value of Vietnam's seafood exports in June was lower than in the previous three months of 2022, in line with previous warnings made by local industry players, who predicted lower demand for seafood in major global markets due to inflation. Many of those same executives have warned of increased challenges for the local industry in the coming months.

Author: Toan Dao / SeafoodSource | read the full article here


Other Media | SalmonBusiness: Blumar eyes growth in local Chilean market, opens first retail store

CHILE
Monday, July 18, 2022

Blumar is the latest Chilean salmon producer looking to expand their presence in the local market.

The company joins Mowi Chile and Multi X who announced the expansion of their product distribution locally as summer started.

For the three producers, bringing their products closer to the community where they operate makes a lot of sense. 

Author: Liza Mayer / SalmonBusiness | read the full article here


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