Seafood Scotland is a trade organisation set up in 1999 by the main representatives of the Scottish seafood industry, to market, promote and develop responsibly caught Scottish seafood in order to maximise the value return to industry. Seafood Scotland also acts as delivery partner for Seafish in Scotland.
The organisation works closely with all sectors of the Scottish seafood supply chain, from catching and processing, through to retail, food service and consumption, and encourages and facilitates those sectors to cooperate together.
Shrimp Imports: Weak Yen Reduces Purchasing Power Japan
In the first quarter of 2024, Vietnamese shrimp exports to Japan reached 103 million USD, down 2% over the same period. After increasing by 30% in January, shrimp exports to Japan decreased by 21% and...
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