The mission of the Fisheries and Aquaculture Department of FAO is to facilitate and secure the long-term sustainable development and utilization of the world's fisheries and aquaculture. FAO is acutely aware of the fundamental social and economic role played by these two sectors in:
Meeting global and national sustainable food security.
Providing self and paid employment for fishing and aquaculture related communities as a means of alleviating poverty in these fishing communities and stemming rural/urban drift.
Contributing to national and international trade.
7 avenida 12-90 zona 13, Edificio Monja Blanca, 3 nivel
The Norwegian Pelagic Fishing Course in Week 48 Norway
Herring fishing in the north with good luck, and better collection of North Sea herring.
As expected, there was a modest quantity with a total of 7,800 tonnes for the whole week. Apar...
Brazilian tilapia market Brazil
Super grains harvest and weather patterns influence the market
Amid a bumper harvest of grains this year, tilapia farmers and natives turn their attention to the delicate balance between su...
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