The United States Department of Agriculture (informally the Agriculture Department or USDA) is the United States federal executive department responsible for developing and executing U.S. federal government policy on farming, agriculture, and food. It aims to meet the needs of farmers and ranchers, promote agricultural trade and production, work to assure food safety, protect natural resources, foster rural communities and end hunger in the United States and abroad.
We provide leadership on food, agriculture, natural resources, and related issues based on sound public policy, the best available science, and efficient management. We want to be recognized as a dynamic organization that is able to efficiently provide the integrated program delivery needed to lead a rapidly evolving food and agriculture system.
From the Soviet Experiment to the New Krill Rush (Part 1 of 5) Worldwide
Just half a century ago, Antarctic krill was considered a virtually inexhaustible resource that could feed millions of people. Today, it has become one of the most disputed strategic ingredients for t...
Sockeye Recovers in Hawk Inlet, but Pink and Chum Remain Below Average United States
The fourth and final test of the season placed the sockeye salmon catch in line with the ten-year average. Pink reached 68% and chum 50%, while coho also remained below its usual levels.
The latest p...
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