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Climate change and fishing could change Alaska pollock spawning time

UNITED STATES | Saturday, November 17, 2018
A team of researchers determined that spawning time of Alaska pollock varied by as much as three weeks over the past three decades in the Gulf of Alaska and attribute these changes to the effect of climate and fishing.


France leads opposition to Brexit deal fishing draft
European Union | 00:40 | France spearheaded a group of States in raising objections to what has so far been agreed on fishing between the EU and the UK after Brexit, diplomatic sources and EU officials said. Full Story
Second anchovy season starts today with a limit of 2.1 million tonnes
Peru | 23:50 | The Ministry of Production formalised the 2.1 million tons of the maximum allowable catch limit of anchovy for indirect human consumption, corresponding to the second fishing season 2018 in the northern-central area, which began today. Full Story
Salmon industry used 186.4 tonnes of antimicrobials in first semester
Chile | 23:40 | The National Fisheries and Aquaculture Service has released a report on the use of antimicrobials in the Chilean salmon industry, during the period between January and June of this year. Full Story
Freshwater Crayfish Eco-Farm
Nord Eco is a unique Israeli freshwater crayfish eco-farm, the only crayfish hatchery in the Middle East region producing live crayfish for local clients, such as restaurants and retail companies, and craylings to farmers worldwide.
NaturalShrimp Announces Final Tests on its Indoor All-Natural Patented System to Grow Top-Grade Shrimp Without Toxic Chemicals
The company today announced it is running final tests on its new and improved patented system at its production facility, this technology ensures that harmful organisms cannot destroy the shrimp.
Mintec's New Commodity Procurement Platform Set to Transform Negotiations Between Buyers and Sellers
Mintec, the leading independent provider of food and associated raw material pricing data, has launched a new platform for procurement professionals, powered by Robotic Process Automation.
Actemsa Achieves Certification for Sustainable Tuna Sourcing
Spanish import export seafood company ACTEMSA achieves Friend of the Sea certification for traded skipjack, yellowfin and bigeye tuna that originates from approved pole and line and purse seine fleets
Coercive collection denounced to fishing companies for 'arbitrary' sanctions
Peru The National Society of Industries denounced the start of coercive collection against three fishing companies carried out by the Ministry of Production.
Spanish fleet expressed concern about socioeconomic impact of bigeye tuna measure
Spain The Spanish tuna fleet has expressed its concern over the adoption of a new measure to manage the resources of bigeye tuna in the Atlantic Ocean by the International Commission for the Conservation of Atlantic Tunas.
Second anchovy fishing season begins in northern-central area
Peru The Ministry of Production has authorized the start of the second fishing season for anchovy (Engraulis ringens) and long-nose anchovy (Anchoa nasus) in the northern-central area of ??Peru.
Tuna fishing second closure period began
Ecuador Starting last Friday, and for 72 days, until January 19, 2019, the second closure period for tuna fishing will be effective, reported the Ministry of Production, Foreign Trade and Investment.