Javier is Doctor in Veterinary Medicine from the University of Chile, and holds a PhD in Animal Science from the University of Nebraska, United States.

He has worked for 12 years as part time professor at the Veterinary Science Faculty (U.of Chile) and also in different national and international companies as a full time employee and/or as a consultant including Roche, AgroSuper holding, DSM, Alpharma, Bayer and Monomeros in poultry production and health.

Javier joined EWOS Innovation in 2004.

Javiers main areas of expertice are Poultry production, poultry health, salmon nutrition and health, teaching and research. 

“I invite you to contact me if you have ideas or possibilities for collaboration.”