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Photo courtesy of the Ministry of Oceans and Fisheries/©Marine Leisure News AI-generated image

South Korea intensifies fight against seafood origin fraud

Click on the flag for more information about South Korea SOUTH KOREA
Tuesday, July 21, 2026, 00:50 (GMT + 9)

Government to inspect around 10,000 restaurants and retail outlets, focusing on species at high risk of fraudulent labeling

SEOL — South Korea has launched a special campaign to combat origin fraud in seafood products, strengthening inspections on restaurants, markets, and establishments located in the country's main tourist areas.

The inspection, coordinated by the Ministry of Oceans and Fisheries, will take place between July 20 and July 31 and will reach approximately 10,000 establishments. The operation will count on the participation of the National Agricultural Product Quality Management Service, the Coast Guard, and local governments.

Scenes of inspections and enforcement regarding seafood country of origin labeling. (Photo courtesy of the Ministry of Oceans and Fisheries)

Authorities will concentrate actions on restaurants and businesses close to beaches, recreational facilities, tourist destinations, and highway service areas, where the demand for seafood increases during the summer holidays.

The program will pay special attention to heavily consumed seasonal products, such as freshwater eel (Anguilla japonica) and loach (Misgurnus anguillicaudatus). Species that frequently appear in labeling violations will also be monitored, including live red seabream (Pagrus major), common octopus (Octopus vulgaris), webfoot octopus (Octopus ocellatus), Japanese seabass (Lateolabrax japonicus), and frozen squid (Todarodes pacificus).

Photo courtesy of the Ministry of Oceans and Fisheries

One hundred cases of false identification in six months

The decision responds to the results of controls carried out during the first half of 2026. According to the Ministry, authorities detected 100 cases of false indication of origin affecting 46 product categories. Five groups concentrated 36 of those violations, around 36% of the total.

These data show that origin fraud remains a significant problem in the South Korean seafood commercial chain. The substitution of the declared origin can affect competition between domestic suppliers and importers, alter the commercial value of the product, and limit the consumer's ability to make informed decisions.

Photo courtesy of the Ministry of Oceans and Fisheries

Inspections will be carried out by specialized officials and honorary civilian monitors. Authorities may organize joint teams when the nature or dimension of a potential violation requires the intervention of multiple agencies.

South Korean legislation provides for penalties of up to seven years in prison or fines of up to 100 million won (US$ 74,000) for those who falsify the origin of products. The absence of mandatory identification can be sanctioned with administrative fines of up to 10 million won (US$ 7,400).

The Ministry noted that the campaign seeks to create a commercial environment in which consumers can purchase seafood products with greater confidence during the holiday season.

The initiative also reinforces pressure on restaurants, distributors, and importers to properly document the traceability of their products, especially in categories marketed live, frozen, or after some degree of processing, where visual verification of origin is more difficult.


🇯🇵 日本語 (Japanese Version)

韓国、水産物の原産地表示偽装に対する取り揃えを強化

政府は約10,000の飲食店や小売店を検査へ、ラベル偽装のリスクが高い魚種に焦点

ソウル韓国は、水産物の原産地表示偽装に対抗するための特別キャンペーンを開始し、国内の主要な観光地に位置する飲食店、市場、施設への取り締まりを強化している。

海洋水産部が調整するこの検査は、7月20日から7月31日の間に実施され、約10,000の施設に及ぶ予定である。この作戦には、国立水産物品質管理院海洋警察庁、および地方自治体が参加する。

当局は、夏季休暇中に水産物の需要が高まるビーチ、娯楽施設、観光目的地、高速道路のサービスエリアに近い飲食店や商業施設に行動を集中させる。

同プログラムでは、ニホンウナギ(Anguilla japonica)やドジョウ(Misgurnus anguillicaudatus)など、季節的に消費量が多い製品に特別な注意を払う。また、ラベル違反に頻繁に登場する魚種も監視され、これには活マダイ(Pagrus major)、マダコ(Octopus vulgaris)、イイダコ(Octopus ocellatus)、スズキ(Lateolabrax japonicus)、および冷凍スルメイカ(Todarodes pacificus)が含まれる。

6ヶ月間で100件の虚偽表示事例

この決定は、2026年上半期に行われた取り締まりの結果を受けたものである。海洋水産部によると、当局は46の製品カテゴリーに影響を与える100件の原産地虚偏表示事例を検出した。5つのグループがそれらの違反のうち36件を集中させ、全体の約36%を占めた。

これらのデータは、原産地偽装が韓国の水産物流通チェーンにおいて依然として重大な問題であることを示している。宣言された原産地の置き換えは、国内サプライヤーと輸入業者の間の競争に影響を与え、製品の商業価値を変化させ、消費者が十分な情報に基づいて意思決定を行う能力を制限する可能性がある。

検査は、専門の職員と民間名誉監視員によって実施される。当局は、潜在的な違反の性質や規模が複数の機関の介入を必要とする場合、合同チームを編成することができる。

韓国の法律では、製品の原産地を偽装した者に対し、最大7年の懲役または最大1億ウォンUS$ 74,000)の罰金を規定している。義務的な表示の欠如は、最大1,000万ウォンUS$ 7,400)の行政罰金が科される可能性がある。

海洋水産部は、このキャンペーンが休暇シーズン中に消費者がより大きな信頼を持って水産物を購入できる商業環境を作り出すことを目指していると指摘した。

この取り組みはまた、飲食店、流通業者、輸入業者に対し、製品のトレーサビリティを正しく記録するよう圧力を強めており、特に原産地の視覚的な確認がより困難な、活魚、冷凍、またはある程度の加工を経て販売されるカテゴリーにおいてその傾向が強い。


🇨🇳 简体中文 (Simplified Chinese Version)

韩国加大对水产原产地欺诈行为的打击力度

政府将检查约10,000家餐厅和零售点,重点关注标签欺诈风险高的鱼种

首尔韩国已启动一项特别行动,以打击水产品原产地识别中的欺诈行为,加强对位于该国主要旅游景点的餐厅、市场和场所的控制。

此次检查由海洋水产部协调,将于7月20日7月31日期间进行,将波及约10,000家场所。该行动将有国立水产品质量管理局海洋警察厅和地方政府的参与。

当局将集中在靠近海滩、娱乐设施、旅游目的地和高速公路服务区的餐厅和商店开展行动,因为在暑假期间对水产品的需求会有所增加。

该计划将特别关注季节性消费量大的产品,如日本鳗鲡(Anguilla japonica)和泥鳅(Misgurnus anguillicaudatus)。经常出现标签违规的物种也将受到监控,其中包括活真鲷(Pagrus major)、真蛸(Octopus vulgaris)、短蛸(Octopus ocellatus)、花鲈(Lateolabrax japonicus)和冷冻北鱿(Todarodes pacificus)。

六个月内发现一百起虚假识别案件

该决定是对2026年上半年期间进行的检查结果做出的回应。据海洋水产部称,当局检测到100起涉及46个产品类别的原产地虚假标示案件。个组别集中了其中的36起违规行为,约占总数的36%

这些数据表明,原产地欺诈仍然是韩国水产商业链中的一个重要问题。替代声明的原产地可能会影响国内供应商与进口商之间的竞争,改变产品的商业价值,并限制消费者做出明智决定的能力。

检查将由专业官员和名誉民间监督员进行。当潜在违规行为的性质或规模需要多个机构介入时,当局可以组织联合团队。

韩国法律规定,伪造产品原产地的人将面临最高七年的监禁或最高1亿韩元US$ 74,000)的罚款。缺乏强制性识别可处以最高1,000万韩元US$ 7,400)的行政罚款。

海洋水产部指出,该运动旨在创造一个商业环境,使消费者在度假期间能够以更大的信心购买水产品

该举措还加强了对餐厅、分销商和进口商的压力,要求他们正确记录其产品的可追溯性,特别是在以活体、冷冻或经过某种程度加工后销售的类别中,这些类别的原产地视觉验证更加困难。

editorial@seafood.media
www.seafood.media


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