Mr Leggett joined The Scottish Salmon Company from Macphie of Glenbervie, the UK’s leading independent food ingredients manufacturer which he joined in 2004 as Group Commercial Director.
He is a member of the Council of the Marketing Society Scotland, Vice Chair of Scottish Food & Drink Federation, is on the Sustainability and Competitiveness Steering Groups of the UK Food and Drink Federation and is a member the Grampian Food Forum. |