The Schörghuber Corporate Group, which was founded in Munich in 1954, is successful in four areas of business: construction and real estate, beverages, national and international hotels and seafood. These four corporate divisions are very different in the products and services they all offer, yet they all have one thing in common, which is the aspiration to provide more service, greater comfort, more innovative solutions, and to ultimately improve the standard of living of their customers. This is an undertaking that it consistently fulfills with the support of around 6,500 employees.
Korean octopus imports continue to rise South Korea
Frozen Octopus Imports/Amount Increase
By July 2022, 724,699 tons of seafood were imported, of which 1,497 tons, or 0.21%, were imported for frozen octopus.
In 2021, the previous year, 1,019 ton...
Costa Rica Finally Passes Tuna Reform Law Costa Rica
After three years of being bounced around between two sets of representatives from congress, the Tuna reform law finally became law. There are two parts of the law which are important to the sport fis...
FHF Project: Microbiological quality of whitefish roe Norway
Roe from whitefish is a product that many people are familiar with, but knowledge of how roe should be processed and looked after is less well known. What affects the quality of roe and what is partic...
Chinese Retailer Qdama Commits to Sourcing BAP Seafood China
The following is an excerpt from an article published by Global Seafood Alliance:
Chinese retailer Qdama has pledged to source seafood from Best Aquaculture Practices (BAP)-certified producers as&nbs...
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