The conservation community envisions a future in which businesses that buy and sell seafood are active partners with conservation organizations in ensuring the long-term viability of the seafood supply.
More than a dozen leading Canadian and U.S. organizations have partnered to form the Conservation Alliance for Seafood Solutions. Participating organizations bring conservation expertise to seafood buyers and suppliers so businesses and the ocean and freshwater resources they depend on can flourish.
Jack mackerel catch limit for 2020 increased Peru
Norm indicates that an additional 40,000 tons will be exclusively for fishing with artisanal vessels. Until March 20, 97.7% of the 100,000 ton-quota assigned last January had been met.